1. CUIR at Chulalongkorn University

Browsing by Author Kanogwan Seraypheap

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Showing results 1 to 10 of 10
Issue DateTitleAuthor(s)
2010Antioxidant enzyme activities, protein changes and transcript accumulation of cell wall hydrolases associated with hot water immersion treatment of 'Nam Dok Mai' and 'Ok Rong' mangoesSarunya Yimyong
2011Changes in anatomical structure and cell wall metabolism of 'Hom Thong' Banana peel following hot water treatmentNuankamol Amnuaysin
2010Changes in antioxidant system and expression of genes encoding antioxidant enzymes in hot water-treated 'Hom Thong' banana fruit during storageNittaya Ummarat
2015Effects of arbuscular mycorrhizal fungi on lettuce Lactuca sativa L. ‘Butterhead’ and rhizosphere microbesPatai Charoonnart
2014EFFECTS OF BIOMATERIAL AND SEMI-BIOMATERIAL ON GROWTH AND POSTHARVEST QUALITY OF BUTTERHEAD AND RED OAK LETTUCES Lactuca sativa L.Paiboon Muymas
2015Effects of chitosan coating on postharvest quality and storage life of ‘Nam Dok Mai’ mango fruitPornchan Jongsri
2020Effects of chitosan combined with chitosan-montmorillonite nanocomposites coating on postharvest quality of 'Hom Thong' banana fruitArisa Wantat
2019Effects of postharvest water deficit on quality and vase life of cut Dendrobium flowersTreesukon Raksiri
2018Polyamine accumulation and responses of mango fruit to postharvest polyamine applicationBussarin Wonnabussapawich
2011Use of chitosan and modified polypropyene film to prolong postharvest storage of lime Citrus aurantifolia SwinglePornchan Jongsri
Showing results 1 to 10 of 10